US Hotel Restaurant & Tavern


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Liberty Hall

   
  Welcome Friends

The U.S. Hotel Restaurant and Tavern is happy to serve you.
Please relax and enjoy your stay.

Our Daily Tavern Specials are as follows...

All Specials are from 4:30 p.m. - Close

Sunday

Hotel Burger $5.95
Coors Light Draft 16oz. $1.25

Monday

Hotel Wings $5.00
Budweiser Draft 16oz. $1.25

Tuesday

ALL YOU CAN EAT!!
Crab Legs & Peel and Eat Shrimp $19.95
Yuengling Beer Pitcher Special $4.50

Wednesday

Hotel Pizza $5.95
Toppings $.50 Each / $7.95 to Go
Coors Light Draft 16oz. $1.25

Thursday

Chicken Quesadilla $6.95
Yuengling Draft 16oz. $1.25

Friday

Fish and Chips $7.95
Miller Lite Draft 16oz. $1.25

Saturday

B.B.Q. Ribs $7.95
½ lb. Peel and Eat Shrimp $6.95
Select Bottle Beers $1.00

Don’t Forget to Make Reservations for Our Next Comedy Night or One of Our Specialty Dinners

Also Make Sure to Get a List of Our Entertainment Schedule.

The U.S. Hotel Luncheon and Tavern Menu

Appetizers and Starters

Hotel Stuffed Peppers
Andouille sausage and bread crumb stuffed banana peppers served on a bed of marinara sauce.
$6.95

Drunken Mushrooms
Fresh mushrooms sautéed in butter, flamed in brandy, and served in a cream sauce over toasted bread points.
$7.95

Artichoke and Spinach Dip
Fresh spinach and artichokes mixed with herbs and garlic, then broiled and served with flatbread chips and raw vegetable sticks for dipping.
$7.95

Shrimp Cocktail
Five shrimp chilled and served in a martini glass with house cocktail sauce.
$9.95

Jalapeno Poppers
South of the border flair mild jalapeno pepper halves breaded and stuffed with cheese and deep fried. Served with cool ranch dip.
$5.95

Hotel Nachos Grande
Nacho chips topped with taco meat, salsa, jalapeno slices, sour cream, nacho cheese, and scallions.
$7.95

Spicy Buffalo Shrimp
Cajun breaded baby shrimp deep-fried and tossed with our Hotel mild sauce and served with ranch dip.
$6.95

Cheese Sticks
Beer battered cheese sticks deep-fried and served with marinara sauce.
$6.95

Pepperoni Bread
Fresh baked bread stuffed with provolone cheese and pepperoni served with a side of marinara sauce.
$6.95

Something for Everyone to Share

The Breadable Edible Platter
Spicy Buffalo Chips, Portabella Mushroom Slices, Beer Battered Cheese Stixs, Bottle Caps, Hotel Fries
Served with your choice of dipping sauce.
$9.95

Fresh Vegetable Plate
Fresh cut vegetable served with a ranch dipping sauce.
$6.95

Gourmet Cheese Plate
Gourmet cheese cubes served with pepperoni slices and grey poupon mustard.
$7.95

Fresh Hotel Hummus
Served with vegetable sticks, pepperoni slices, and flatbread.
$8.95

Salads

Tossed Garden Salad
A fresh bed of mixed greens, fresh tomato, cucumber, carrots, cabbage, black olive, and red onion.
Small $2.95 / Large $5.95

Hotel Caesar Salad
A fresh bed of Romaine lettuce, topped with parmesan cheese, homemade croutons, and our Hotel Caesar dressing.
Small $3.25 / Large $6.25
Topped with a grilled or blackened chicken breast add $2.95

Taco Salad
A large tossed garden salad topped with taco meat, salsa, jalapeno slices, sour cream, nacho cheese, and scallions.
$8.95

Grilled Salad
Steak, Chicken, Tuna, or Portabella Mushroom.
Grilled and served on a bed of lettuce with French fries, tomatoes, cucumber, red onion, and ripe olives. Steak salad served with sautéed pepper and onion.
$9.95 / Steak and Tuna $ 10.95

Raspberry Chicken Salad
A fresh bed spinach tossed with toasted almonds, raspberry vinaigrette, and topped with a grilled chicken breast.
$7.95

Crispy Chicken Club Salad
A mixed bed of greens topped with tomatoes, cucumbers, hard boiled eggs, bacon bits, and strips of crispy chicken, with cheddar jack cheese.
$8.95

Lemon Chicken Salad
All white meat diced and tossed with lemon, scallion, sun-dried tomatoes, and cracked pepper in a balsamic vinegar and olive oil dressing. Served over leaf lettuce and garnished with fresh seasonal fruit.
$7.95

Salad Dressings

Fresh made Hotel Italian, Ranch, Balsamic Vinaigrette, Blue Cheese, Sweet Lime Vinaigrette, and Lemon Oregano. Fresh made Blue Cheese, and Red Roquefort $.75 additional.
Also available French, Low Fat White Zinfandel, and Low Fat Raspberry Vinaigrette.

Hotel Soups

Soup Du Jour
Cup $2.50
Bowl $3.00

French Onion Soup
A piping hot crock of our famous French onion soup topped with homemade croutons and melted cheese.
$4.95

Entrees and Platters

Fish and Chips
A basket full of fresh Pollack, Hotel fries and hush puppies, deep-fried to a golden brown and served with a side of coleslaw.
$8.95

Hotel Wing Basket
Served by the dozen with celery, carrots, and bleu cheese. Your choice of hot, mild, garlic, or barbecued.
$6.00

Chicken Fingers
All white meat chicken tenders deep-fried to a golden brown and served with a side of Hotel fries and your choice of sauce.
$6.95

Hotel Baby Back Ribs
Thick meaty baby back ribs smothered in our house barbecue sauce and served with coleslaw.
$8.95

Hot Roast Beef Sandwich
A classic with sliced roast beef served open face on white bread smothered in homemade gravy and served with a side of Hotel fries.
$7.95

Vineyard Chicken
Chicken breast sautéed in olive oil and garlic with prosciutto ham and scallions served over angel hair pasta with parmesan cheese.
$8.95

Vegetable Pasta Toss
Fresh seasonal vegetables sautéed with olive oil butter, and garlic, then tossed with penne pasta and finished with parmesan cheese.
$7.95

Coconut Shrimp Basket
Fresh shrimp battered and rolled in coconut, then deep-fried to a golden brown and served with hushpuppies, Hotel fries and orange marmalade.
$9.95

Tavern Ham and Cheddar
Grilled tavern ham stacked on toasted white bread with lettuce and tomato.
$7.95

Hotel B.L.T.
A classic bacon, lettuce, and tomato on toasted white bread.
$6.95

Hotel Sandwiches

All sandwiches served with a pickle spear and your choice of Hotel fries, Coleslaw, side salad. Beer battered onion rings $1.25 additional.

Hotel Club
Smoked turkey breast, tavern ham, cheddar cheese, Swiss cheese, bacon, lettuce, tomato, between three slices of mayonnaise brushed white toast.
$7.95

Tavern Ham and Swiss
Sliced tavern ham grilled and stacked on flat bread with lettuce tomato and Swiss cheese.
$7.95

Hotel Burger
Our famous burger flame grilled or blackened to your liking. Served on a toasted Kaiser roll with lettuce, and tomato.
$7.95
Additional Toppings $0.25

Crab Cake Sandwich
Our house crab cake broiled and served on a toasted Kaiser roll with lettuce, tomato, and a side of lemon pepper horseradish sauce.
$9.95

French Dip
Thinly sliced choice roast beef on a toasted French roll with melted mozzarella cheese and au jus sauce for dipping.
$7.95
Add our drunken mushrooms sauce for a Drunken Dip. $8.95

U.S. Deli
By far the biggest and favorite sandwich in the borough. Grilled corn beef or smoked turkey smothered with Swiss cheese, coleslaw, and Hotel fries. All stacked on grilled Russian rye bread.
$8.95

Philly Cheese Steak
Your choice of chicken, beef, or portabella mushroom smothered with sautéed mushrooms, onions, and peppers, on a toasted French roll, and then topped with melted cheese.
$7.95

More Hotel Sandwiches and Hotel Wraps

All sandwiches served with a pickle spear and your choice of Hotel fries, Coleslaw, side salad. Beer battered onion rings $1.25 additional.

Chicken Sandwich
Grilled or blackened chicken breast served on a toasted Kaiser roll with lettuce and tomato.
$6.95
Top it with a slice of ham and Swiss cheese $2.00 Additional.

Fish Sandwich
Breaded Pollock fillets deep-fried to a golden brown and served on a toasted French roll and topped with coleslaw and Hotel fries.
$7.95

Half a Sandwich and a Cup of Soup
Your choice of turkey or ham, Swiss or cheddar cheese, and white or wheat bread. Served with a cup of soup du jour.
$5.95

Roasted Red Pepper Roast Beef
Sliced choice roast beef with roasted red pepper and provolone cheese served on grilled flat bread.
$7.95

Hotel Wraps

Buffalo Chicken Wrap
A spicy fried buffalo chicken breast wrapped in a soft flour tortilla with lettuce, tomato, red onion, bleu cheese, and our Hotel hot sauce.
$6.95

Hotel Club Wrap
Smoked turkey breast, tavern ham, cheddar cheese, Swiss cheese, bacon, lettuce, tomato, and mayonnaise wrapped in a soft tortilla shell.
$7.95

Southwestern Beef Wrap
Choice roast beef, on grilled flatbread with sautéed peppers and onions, lettuce, and tomato and finished with Cajun mayo.
$7.95

Consuming raw or under cooked meat, poultry, shellfish, or eggs may increase your risk of food borne illness.

Sides Dishes

Beer Battered Onion Rings
Large Platter $2.25
Substituted For Hotel Fries $1.25

Hotel Fries Fresh Cut
Large Platter $2.00
Small Single Serving $1.25

Cole Slaw $1.95

Fresh Fruit $2.95
Substitute for Hotel Fries $1.95

Apple Sauce $1.00

Tossed Garden Salad $2.95

Hotel Sauces

B.B.Q $0.50
Ranch $0.50
Marinara $0.50
Orange Marmalade $0.50
Honey Mustard $0.50
Peppercorn Bacon Ranch $0.50
Roasted Garlic Bacon $0.50

©2000 - The U.S. Hotel Restaurant & Tavern